valentine's ex machina: his and hers truffles
In honor of Valentine’s Day we’re highlighting the food of the gods, cacao, with a his and her truffle duo. Who doesn’t like chocolate, right? And if they don’t, they’re...
kitchari, the warming winter cleanse
Winter is the season of rejuvenation. Like a tree that sheds its branches in Fall and lays dormant waiting for Spring, this is a time when we, too, instinctually want...
lather, rinse, repeat: all natural dry shampoo for all hair colors
When it comes to skincare, we don't always realize just how many unnatural things we intentionally apply to our skin, hair and nails on a daily basis. These chemicals, irritants,...
persimmon compote scone + whipped chamomile honey ghee
In our eyes, there is no better way to settle into Fall than in front of a cozy fire, with a good book, a cup of tea and warm scone,...
oh em ghee
RH: A part of me feels this post should be titled Confessions of a Former Raw Vegan. Years ago when I made the transition to a vegan diet, and then...
invigorating sesame ginger oil
I always know Fall has arrived when I begin to itch and scratch. From head to toe my scalp, fingers, arms and legs become dry and flaky for what seems...
maine: hiking, chaga and gnome homes
RH: Sometimes I find I can get a bit fixated on one food. It typically starts by reading about the newest superfood or delving into a book on folk medicine...